The Impact of Marine and Leguminous Protein Hydrolysates on the Enhancement of HDL’s Antioxidant Capacity in Hypercholesterolemic Rats

Volume 2, Issue 2, October 2023, Pages 337-337

10.22034/ijbls.2023.185678

Dehiba F; Allaoui A; Boualga A; Guillén N; Rodriguez-Yoldi M. J; Osada J

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